Massachusetts: Boston Pizza Cupcakes Has Opened In Dedham
Cupcakes seemed to have taken the dessert world by storm over the past few years. In addition, new pizza places are popping up all over the state. However, when you put the two of them together, you have one of the most unique concepts imaginable, with Boston Pizza Cupcakes now open in Dedham, Massachusetts.
That’s right. If you are unfamiliar, this is simply a mesmerizing mashup of favorites. Located in Legacy Place (#708) you can’t help but notice this white building with it’s big blue letters. Is it pizza? Is it a dessert establishment? Well, technically, I suppose it’s both.
“Our mission is to revolutionize the pizza industry with our unique blend of mouth-watering flavors and a dynamic dining experience,” Boston Pizza Cupcakes says.
Here Is What You Can Expect
Though there are more traditional items like salads, sandwiches, and fries that grace the menu, the main attraction must be combining pizza and cupcakes together. How do you do such a thing? Well, it’s simple. It starts with having your standard crust base in the shape of a cupcake. Then, instead of frosting, you layer the cake with pizza-style toppings. Here are the variety options at Boston Pizza Cupcakes that you need to see to believe:
- Nashville Hot Chicken (topped with a pickle)
- Truffle Mushroom
- Double Pepperoni Pizza
- Chicken and Waffles
- Shrimp Mac and Cheese
- Chicken Ranch
- Spicy BBQ
- Mykonos (spinach, feta, garlic, hummus)
- Iraklion (roasted eggplant, red pepper, garlic)
- Fenway (sausage, peppers, caramelized onion, mustard, pretzel)
- Meat Lovers
Wow. You can order individually or try a bunch in a box of a dozen. Boston Pizza Cupcakes is affiliated with the popular 4 Corners Pizza restaurant in Newton. They are open seven days per week from 11 am to 10 pm. You can also follow their Instagram page for updates and specials.
“We’re about creating an environment that buzzes with excitement and energy,” Boston Pizza Cupcakes concludes on their website.
Massachusetts: 4 Great Places To Get A Nashville Hot Chicken Sandwich
Throughout New England, I’ve recently noticed the tag of “Nashville” has been applied to many chicken sandwiches. No matter if I am in a local pub or tavern, barbeque establishment, or really a restaurant of any kind, this menu item is everywhere. Here, I’ve highlighted four great places to get a tasty Nashville Hot Chicken Sandwich in Massachusetts today.
First, what exactly does this term refer to? “Nashville chicken’s signature heat comes from a spice blend that usually includes cayenne pepper, paprika, garlic powder, onion powder, and other secret ingredients,” Main Bird Hot Chicken explains.
So, in short, we are talking about a piece of buttermilk fried chicken sandwiched between a bun (typically, brioche). However, it needs to have the aforementioned spice rub. Then, add in some slaw or pickles to take the sandwich to the next level.
The History Of Nashville Hot Chicken
Although it appears to be more on-trend and ubiquitous now in Massachusetts, Mashed explained this style has a history going back over 75 years. In their 2021 story that specifically profiled the Nashville Hot Chicken Sandwich, they say, “This fiery brand of fowl, which originated at a Tennessee institution with a royal name, marries a southern classic with a hit of tongue-tingling heat.”
Mashed explains that a historical Nashville establishment named Prince’s Hot Chicken can be pointed to for serving up one of the first memorable of these spicy fried chicken sandwiches.
The Massachusetts establishments that have mastered the craft of this sandwich have a few things in common. First, they don’t overdo it with the toppings. That can take away from the mixed spice flavor. Next, they pair the sandwich with a side, but not one that takes the attention of the main act. Lastly, they include an option to make it unique. That can be a spicy mayo, ketchup aioli, or fried pickles.
Here are four great places in Massachusetts you need to know about, to get a great Nashville Hot Chicken sandwich.
Jeff Gorra is a Boston-based writer who has been with Beasley Media Group since the beginning of 2023. He writes about restaurants and food, as well as sports and rock music. His experience also includes show hosting and in-depth creative writing in rock and reggae dub music. Jeff’s an avid surfer, New York Giants, and Pearl Jam fan, however, if you make unforgettable pizza, he is sure to find you.