Picture this: you’re at the bar, sipping on your ice-cold brew, and what better way to keep the party going than with a delicious, no-fuss pizza?
That’s where these gems from the South Shore come in. They were originally crafted as an affordable snack, but they’ve become so much more. We’re talking about 10-inch wonders with thin, crispy crusts that achieve the perfect level of crunch.
And let’s not forget about the cheese, folks. It’s melted to perfection, stretching all the way to the charred edges, making every bite a flavor explosion.
Now, brace yourselves, because determining the best one can ignite some serious food fights. Everyone has their own favorite, and boy, do people get passionate about it! But fear not, I’m here to guide you through my favorite places to get some ‘zas!