Did You Know There’s A Mac & Cheese Franchise Expanding In Massachusetts?
Admit it, regardless of your age, you love mac and cheese. However, are you aware that there is a Mac and Cheese restaurant in Massachusetts? They plan on opening their second franchise location this year.
In case you are not familiar the restaurant is called I Heart Mac and Cheese. “Build your own everything is pastable,” they said.
Direct Pack, a leader in sustainable, customized and innovative thermoformed packaging for all food published a short profile on I Heart Mac and Cheese when they teamed up to create heart-shaped container. They say explained how this specialty restaurant begain their franchise model in 2017. “Currently, they have 30 locations with over 100 franchise agreements,” Direct Pack explained.
Where Is The I Heart Mac and Cheese Restaurant In Massachusetts?
The first franchise is located in Worcester North, and they plan to open a second spot here in the fall of 2024. Although these are the first I Heart Mac and Cheese restaurants in Massachusetts, they are not alone in New England.
Vermont has two locations. One is in Williston, and the other is in St. Albans. This cheesy trend seems to be making its way up the coast. Florida has 14 franchise locations from coast to coast. Georgia and North Carolina have six each.
The Menu
Let’s get to the good stuff. The menu at each I Heart Mac and Cheese is broken down into three categories. Bowls are where you will find most of their popular classics (more on this in a minute). However, the grilled cheese sandwiches and sides also offer some delicious options.
By now you are probably wondering what makes this restaurant’s mac and cheese stand out compared to your local pub that also bakes a homemade dish. Let’s let at these bowl options.
To start, there are seven different options. That includes everything from specialty items like Buffalo Blue Mac and Cheese, and Chicken Parm Mac and Cheese to a bowl called the “Classic.”
If you really want to treat yourself, consider the White Truffle Lobster Bowl. It includes noodles plus a base of either broccoli, quinoa, or tater tots. That is then topped with lobster meat, lobster cream sauce, cheese sauce, muenster cheese, scallions, and white truffle oil.
Although there are six different options here, it’s hard to not focus on the “Best of Both Worlds.” That would be a baked mac and cheese sandwich that is also stuffed with braised short rib, two kinds of cheddar, and bbq sauce.